Eat DRINK NIGHTS BANKStown

Launching 11th april and then 2nd saturday each month

5-9pm

LOCATION: PAul keating reserve, bankstown

Launching Friday 11 April, this brand-new monthly food market will bring together incredible international flavours in the heart of one of Sydney’s most diverse communities.

Held at Paul Keating Reserve, the market will transform the space into a vibrant evening destination filled with street food, community atmosphere and cuisines from around the world.

We are currently calling for food vendors across all categories including street food, BBQ, burgers, dumplings, Middle Eastern, Mediterranean, Indian, Malaysian, Thai, Filipino, African, South American, European cuisine, desserts, sweets, gelato and specialty drinks.

We are especially seeking vendors that reflect the rich multicultural identity of the Bankstown community.

If you’re a food vendor looking to trade at an exciting new monthly night market in South West Sydney, we’d love to hear from you.